Avoid hefty council fines & keep the workplace of your staff in top shape
... with our commercial kitchen deep cleaning services
... with our commercial kitchen deep cleaning services
By using this service, managers and owners of public venues that serve food (such as restaurants, pubs, schools, hotels and hostels) bring the following advantages to their establishments:
Q: What areas are included in the commercial kitchen cleaning service?
A: Our service covers all kitchen areas, including floors, walls, ceilings, appliances, ventilation systems, and work surfaces, ensuring a thorough deep clean.
Q: How often should I schedule a commercial kitchen deep clean?
A: We recommend scheduling deep commercial kitchen cleaning every 3-6 months, depending on your kitchen's usage and the type of food preparation involved.
Q: Are your cleaning products and methods food-safe?
A: Yes, we use eco-friendly and food-safe cleaning products that meet industry standards, ensuring safety for your staff and customers.
Q: Can the cleaning service be performed outside business hours?
A: Absolutely! We offer flexible scheduling, including evenings and weekends, to minimise disruption to your business operations.
Q: Do you provide one-off or regular cleaning services?
A: Yes, we offer both one-off deep cleaning and regular maintenance cleaning to meet your specific needs.
Q: Is the service tailored to different types of commercial kitchens?
A: Yes, we adapt our cleaning methods to suit a variety of kitchens, including restaurants, pubs, hotels, school cafeterias, and more.